https://en.wikipedia.org/w/index.php?action=history&feed=atom&title=Glucosamine
Glucosamine - Revision history
2024-11-16T06:34:17Z
Revision history for this page on the wiki
MediaWiki 1.44.0-wmf.3
https://en.wikipedia.org/w/index.php?title=Glucosamine&diff=1238761967&oldid=prev
Carlstak: ce per MOS:ABBR: "Using United States instead of an acronym is often better formal writing style, and is an opportunity for commonality. USA, U.S.A. and U.S. of A. are generally not used except in quoted material."
2024-08-05T15:11:17Z
<p>ce per <a href="/wiki/MOS:ABBR" class="mw-redirect" title="MOS:ABBR">MOS:ABBR</a>: "Using United States instead of an acronym is often better formal writing style, and is an opportunity for commonality. USA, U.S.A. and U.S. of A. are generally not used except in quoted material."</p>
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<td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">← Previous revision</td>
<td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 15:11, 5 August 2024</td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>'''Glucosamine''' (C<sub>6</sub>H<sub>13</sub>NO<sub>5</sub>) is an [[amino sugar]] and a prominent precursor in the [[biochemical]] synthesis of [[glycosylation|glycosylated]] proteins and lipids. Glucosamine is part of the structure of two [[polysaccharide]]s, [[chitosan]] and [[chitin]]. Glucosamine is one of the most abundant [[monosaccharide]]s.<ref name="carb"/> Produced commercially by the [[hydrolysis]] of [[shellfish]] [[exoskeleton]]s or, less commonly, by fermentation of a grain such as corn or wheat, glucosamine has many names depending on country.<ref name="drugs-names">{{cite web |title=Glucosamine |url=https://www.drugs.com/international/glucosamine.html |publisher=Drugs.com |access-date=14 September 2019 |date=31 July 2019}}</ref></div></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>'''Glucosamine''' (C<sub>6</sub>H<sub>13</sub>NO<sub>5</sub>) is an [[amino sugar]] and a prominent precursor in the [[biochemical]] synthesis of [[glycosylation|glycosylated]] proteins and lipids. Glucosamine is part of the structure of two [[polysaccharide]]s, [[chitosan]] and [[chitin]]. Glucosamine is one of the most abundant [[monosaccharide]]s.<ref name="carb"/> Produced commercially by the [[hydrolysis]] of [[shellfish]] [[exoskeleton]]s or, less commonly, by fermentation of a grain such as corn or wheat, glucosamine has many names depending on country.<ref name="drugs-names">{{cite web |title=Glucosamine |url=https://www.drugs.com/international/glucosamine.html |publisher=Drugs.com |access-date=14 September 2019 |date=31 July 2019}}</ref></div></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br /></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br /></td>
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<td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>Although a common [[dietary supplement]], there is little evidence that it is effective for relief of [[arthritis]] or [[pain]], and is not an approved [[prescription drug]] in the <del style="font-weight: bold; text-decoration: none;">USA</del>.<ref name="mlp">{{cite web|title=Glucosamine sulfate|url=https://www.nlm.nih.gov/medlineplus/druginfo/natural/807.html|publisher=MedlinePlus, US National Library of Medicine|date=17 June 2019|access-date=14 September 2019}}</ref><ref name="Glucosamine hydrochloride">{{cite web | title=Glucosamine Hydrochloride | website=MedlinePlus | date=8 January 2020 | url=https://medlineplus.gov/druginfo/natural/747.html | access-date=27 January 2020 | archive-date=28 January 2020 | archive-url=https://web.archive.org/web/20200128054601/https://medlineplus.gov/druginfo/natural/747.html | url-status=dead }}</ref><ref name="harvard">{{cite web |author1=Robert H. Shmerling |title=The latest on glucosamine/chondroitin supplements |url=https://www.health.harvard.edu/blog/the-latest-on-glucosaminechondroitin-supplements-2016101710391 |publisher=Harvard Health Publishing, Harvard University Medical School |access-date=14 September 2019 |date=17 October 2016}}</ref></div></td>
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<td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>Although a common [[dietary supplement]], there is little evidence that it is effective for relief of [[arthritis]] or [[pain]], and is not an approved [[prescription drug]] in the <ins style="font-weight: bold; text-decoration: none;">United States</ins>.<ref name="mlp">{{cite web|title=Glucosamine sulfate|url=https://www.nlm.nih.gov/medlineplus/druginfo/natural/807.html|publisher=MedlinePlus, US National Library of Medicine|date=17 June 2019|access-date=14 September 2019}}</ref><ref name="Glucosamine hydrochloride">{{cite web | title=Glucosamine Hydrochloride | website=MedlinePlus | date=8 January 2020 | url=https://medlineplus.gov/druginfo/natural/747.html | access-date=27 January 2020 | archive-date=28 January 2020 | archive-url=https://web.archive.org/web/20200128054601/https://medlineplus.gov/druginfo/natural/747.html | url-status=dead }}</ref><ref name="harvard">{{cite web |author1=Robert H. Shmerling |title=The latest on glucosamine/chondroitin supplements |url=https://www.health.harvard.edu/blog/the-latest-on-glucosaminechondroitin-supplements-2016101710391 |publisher=Harvard Health Publishing, Harvard University Medical School |access-date=14 September 2019 |date=17 October 2016}}</ref></div></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br /></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>==Dietary supplement==</div></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>==Dietary supplement==</div></td>
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<td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>Oral glucosamine is a [[dietary supplement]] and is not a [[prescription drug]] in <del style="font-weight: bold; text-decoration: none;">USA</del>.<ref name=mlp/><ref name=harvard/> Glucosamine is marketed as a supplement to support the structure and function of joints, and the marketing is targeted to people with [[osteoarthritis]].<ref name=mlp/><ref name=harvard/></div></td>
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<td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>Oral glucosamine is a [[dietary supplement]] and is not a [[prescription drug]] in <ins style="font-weight: bold; text-decoration: none;">the United States</ins>.<ref name=mlp/><ref name=harvard/> Glucosamine is marketed as a supplement to support the structure and function of joints, and the marketing is targeted to people with [[osteoarthritis]].<ref name=mlp/><ref name=harvard/></div></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br /></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br /></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>Commonly sold forms of glucosamine are glucosamine sulfate,<ref name="mlp" /> glucosamine [[chondroitin]], glucosamine hydrochloride,<ref name="Glucosamine hydrochloride" /> and [[N-Acetylglucosamine|''N''-acetylglucosamine]].<ref name=mlp/><ref name=drugs-names/> Of the three commonly available forms of glucosamine, only glucosamine sulfate is given a "likely effective" rating for treating osteoarthritis.<ref name=mlp/> Glucosamine is often sold in combination with other supplements such as [[chondroitin sulfate]] and [[methylsulfonylmethane]].{{citation needed|date=January 2020}}</div></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>Commonly sold forms of glucosamine are glucosamine sulfate,<ref name="mlp" /> glucosamine [[chondroitin]], glucosamine hydrochloride,<ref name="Glucosamine hydrochloride" /> and [[N-Acetylglucosamine|''N''-acetylglucosamine]].<ref name=mlp/><ref name=drugs-names/> Of the three commonly available forms of glucosamine, only glucosamine sulfate is given a "likely effective" rating for treating osteoarthritis.<ref name=mlp/> Glucosamine is often sold in combination with other supplements such as [[chondroitin sulfate]] and [[methylsulfonylmethane]].{{citation needed|date=January 2020}}</div></td>
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Carlstak
https://en.wikipedia.org/w/index.php?title=Glucosamine&diff=1238732073&oldid=prev
Verificity at 11:43, 5 August 2024
2024-08-05T11:43:06Z
<p></p>
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<td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 11:43, 5 August 2024</td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>'''Glucosamine''' (C<sub>6</sub>H<sub>13</sub>NO<sub>5</sub>) is an [[amino sugar]] and a prominent precursor in the [[biochemical]] synthesis of [[glycosylation|glycosylated]] proteins and lipids. Glucosamine is part of the structure of two [[polysaccharide]]s, [[chitosan]] and [[chitin]]. Glucosamine is one of the most abundant [[monosaccharide]]s.<ref name="carb"/> Produced commercially by the [[hydrolysis]] of [[shellfish]] [[exoskeleton]]s or, less commonly, by fermentation of a grain such as corn or wheat, glucosamine has many names depending on country.<ref name="drugs-names">{{cite web |title=Glucosamine |url=https://www.drugs.com/international/glucosamine.html |publisher=Drugs.com |access-date=14 September 2019 |date=31 July 2019}}</ref></div></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>'''Glucosamine''' (C<sub>6</sub>H<sub>13</sub>NO<sub>5</sub>) is an [[amino sugar]] and a prominent precursor in the [[biochemical]] synthesis of [[glycosylation|glycosylated]] proteins and lipids. Glucosamine is part of the structure of two [[polysaccharide]]s, [[chitosan]] and [[chitin]]. Glucosamine is one of the most abundant [[monosaccharide]]s.<ref name="carb"/> Produced commercially by the [[hydrolysis]] of [[shellfish]] [[exoskeleton]]s or, less commonly, by fermentation of a grain such as corn or wheat, glucosamine has many names depending on country.<ref name="drugs-names">{{cite web |title=Glucosamine |url=https://www.drugs.com/international/glucosamine.html |publisher=Drugs.com |access-date=14 September 2019 |date=31 July 2019}}</ref></div></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br /></td>
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<td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>Although a common [[dietary supplement]], there is little evidence that it is effective for relief of [[arthritis]] or [[pain]], and is not an approved [[prescription drug]].<ref name="mlp">{{cite web|title=Glucosamine sulfate|url=https://www.nlm.nih.gov/medlineplus/druginfo/natural/807.html|publisher=MedlinePlus, US National Library of Medicine|date=17 June 2019|access-date=14 September 2019}}</ref><ref name="Glucosamine hydrochloride">{{cite web | title=Glucosamine Hydrochloride | website=MedlinePlus | date=8 January 2020 | url=https://medlineplus.gov/druginfo/natural/747.html | access-date=27 January 2020 | archive-date=28 January 2020 | archive-url=https://web.archive.org/web/20200128054601/https://medlineplus.gov/druginfo/natural/747.html | url-status=dead }}</ref><ref name="harvard">{{cite web |author1=Robert H. Shmerling |title=The latest on glucosamine/chondroitin supplements |url=https://www.health.harvard.edu/blog/the-latest-on-glucosaminechondroitin-supplements-2016101710391 |publisher=Harvard Health Publishing, Harvard University Medical School |access-date=14 September 2019 |date=17 October 2016}}</ref></div></td>
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<td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>Although a common [[dietary supplement]], there is little evidence that it is effective for relief of [[arthritis]] or [[pain]], and is not an approved [[prescription drug]]<ins style="font-weight: bold; text-decoration: none;"> in the USA</ins>.<ref name="mlp">{{cite web|title=Glucosamine sulfate|url=https://www.nlm.nih.gov/medlineplus/druginfo/natural/807.html|publisher=MedlinePlus, US National Library of Medicine|date=17 June 2019|access-date=14 September 2019}}</ref><ref name="Glucosamine hydrochloride">{{cite web | title=Glucosamine Hydrochloride | website=MedlinePlus | date=8 January 2020 | url=https://medlineplus.gov/druginfo/natural/747.html | access-date=27 January 2020 | archive-date=28 January 2020 | archive-url=https://web.archive.org/web/20200128054601/https://medlineplus.gov/druginfo/natural/747.html | url-status=dead }}</ref><ref name="harvard">{{cite web |author1=Robert H. Shmerling |title=The latest on glucosamine/chondroitin supplements |url=https://www.health.harvard.edu/blog/the-latest-on-glucosaminechondroitin-supplements-2016101710391 |publisher=Harvard Health Publishing, Harvard University Medical School |access-date=14 September 2019 |date=17 October 2016}}</ref></div></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br /></td>
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Verificity
https://en.wikipedia.org/w/index.php?title=Glucosamine&diff=1238731987&oldid=prev
Verificity: /* Dietary supplement */
2024-08-05T11:42:10Z
<p><span class="autocomment">Dietary supplement</span></p>
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<td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 11:42, 5 August 2024</td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>==Dietary supplement==</div></td>
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<td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>Oral glucosamine is a [[dietary supplement]] and is not a [[prescription drug]].<ref name=mlp/><ref name=harvard/> Glucosamine is marketed as a supplement to support the structure and function of joints, and the marketing is targeted to people with [[osteoarthritis]].<ref name=mlp/><ref name=harvard/></div></td>
<td class="diff-marker" data-marker="+"></td>
<td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>Oral glucosamine is a [[dietary supplement]] and is not a [[prescription drug]]<ins style="font-weight: bold; text-decoration: none;"> in USA</ins>.<ref name=mlp/><ref name=harvard/> Glucosamine is marketed as a supplement to support the structure and function of joints, and the marketing is targeted to people with [[osteoarthritis]].<ref name=mlp/><ref name=harvard/></div></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br /></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br /></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>Commonly sold forms of glucosamine are glucosamine sulfate,<ref name="mlp" /> glucosamine [[chondroitin]], glucosamine hydrochloride,<ref name="Glucosamine hydrochloride" /> and [[N-Acetylglucosamine|''N''-acetylglucosamine]].<ref name=mlp/><ref name=drugs-names/> Of the three commonly available forms of glucosamine, only glucosamine sulfate is given a "likely effective" rating for treating osteoarthritis.<ref name=mlp/> Glucosamine is often sold in combination with other supplements such as [[chondroitin sulfate]] and [[methylsulfonylmethane]].{{citation needed|date=January 2020}}</div></td>
<td class="diff-marker"></td>
<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>Commonly sold forms of glucosamine are glucosamine sulfate,<ref name="mlp" /> glucosamine [[chondroitin]], glucosamine hydrochloride,<ref name="Glucosamine hydrochloride" /> and [[N-Acetylglucosamine|''N''-acetylglucosamine]].<ref name=mlp/><ref name=drugs-names/> Of the three commonly available forms of glucosamine, only glucosamine sulfate is given a "likely effective" rating for treating osteoarthritis.<ref name=mlp/> Glucosamine is often sold in combination with other supplements such as [[chondroitin sulfate]] and [[methylsulfonylmethane]].{{citation needed|date=January 2020}}</div></td>
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Verificity
https://en.wikipedia.org/w/index.php?title=Glucosamine&diff=1234130089&oldid=prev
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<td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>Glucosamine was first prepared in 1876 by [[Georg Ledderhose]] by the [[hydrolysis]] of [[chitin]] with concentrated [[hydrochloric acid]].<ref>{{cite journal|author=Georg Ledderhose |year=1876 |url=https://zenodo.org/record/1425112<del style="font-weight: bold; text-decoration: none;">/files/article.pdf</del> |title=Über salzsaures Glycosamin |trans-title=On glucosamine hydrochloride |journal=Berichte der Deutschen Chemischen Gesellschaft |volume=9 |issue=2 |pages=1200–1201|doi=10.1002/cber.18760090251}}</ref><ref>{{cite journal |author = Ledderhose G |author-link =Georg Ledderhose|year = 1879|journal = Zeitschrift für Physiologische Chemie |title = Über Chitin und seine Spaltungs-produkte |trans-title=On chitin and its hydrolysis products |volume = ii |pages = 213–227 }}</ref><ref>{{cite journal |author = Ledderhose G |author-link = Georg Ledderhose|year = 1880 |journal = Zeitschrift für Physiologische Chemie|title = Über Glykosamin|volume = iv |pages = 139–159}}</ref> The [[stereochemistry]] was not fully determined until the 1939 work of [[Walter Haworth]].<ref name="carb">{{cite book</div></td>
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<td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>Glucosamine was first prepared in 1876 by [[Georg Ledderhose]] by the [[hydrolysis]] of [[chitin]] with concentrated [[hydrochloric acid]].<ref>{{cite journal|author=Georg Ledderhose |year=1876 |url=https://zenodo.org/record/1425112 |title=Über salzsaures Glycosamin |trans-title=On glucosamine hydrochloride |journal=Berichte der Deutschen Chemischen Gesellschaft |volume=9 |issue=2 |pages=1200–1201|doi=10.1002/cber.18760090251}}</ref><ref>{{cite journal |author = Ledderhose G |author-link =Georg Ledderhose|year = 1879|journal = Zeitschrift für Physiologische Chemie |title = Über Chitin und seine Spaltungs-produkte |trans-title=On chitin and its hydrolysis products |volume = ii |pages = 213–227 }}</ref><ref>{{cite journal |author = Ledderhose G |author-link = Georg Ledderhose|year = 1880 |journal = Zeitschrift für Physiologische Chemie|title = Über Glykosamin|volume = iv |pages = 139–159}}</ref> The [[stereochemistry]] was not fully determined until the 1939 work of [[Walter Haworth]].<ref name="carb">{{cite book</div></td>
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Citation bot
https://en.wikipedia.org/w/index.php?title=Glucosamine&diff=1224380865&oldid=prev
116.98.218.118 at 01:48, 18 May 2024
2024-05-18T01:48:13Z
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<td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>| IUPACName = <ins style="font-weight: bold; text-decoration: none;">2</ins>-Amino-<ins style="font-weight: bold; text-decoration: none;">2</ins>-<ins style="font-weight: bold; text-decoration: none;">deoxy</ins>-<ins style="font-weight: bold; text-decoration: none;">glucose</ins></div></td>
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116.98.218.118
https://en.wikipedia.org/w/index.php?title=Glucosamine&diff=1213537215&oldid=prev
DMacks: /* External links */ rm druginfo (pubchem in chembox)
2024-03-13T17:09:48Z
<p><span class="autocomment">External links: </span> rm druginfo (pubchem in chembox)</p>
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DMacks
https://en.wikipedia.org/w/index.php?title=Glucosamine&diff=1195695011&oldid=prev
Zefr: Reverting edit(s) by 27.114.165.143 (talk) to rev. 1192320387 by AB-Babayo: Vandalism (RW 16.1)
2024-01-14T22:29:23Z
<p>Reverting edit(s) by <a href="/wiki/Special:Contributions/27.114.165.143" title="Special:Contributions/27.114.165.143">27.114.165.143</a> (<a href="/wiki/User_talk:27.114.165.143" title="User talk:27.114.165.143">talk</a>) to rev. 1192320387 by AB-Babayo: <a href="/wiki/Wikipedia:VANDAL" class="mw-redirect" title="Wikipedia:VANDAL">Vandalism</a> <a href="/wiki/Wikipedia:RW" class="mw-redirect" title="Wikipedia:RW">(RW 16.1)</a></p>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>'''Glucosamine''' (C<sub>6</sub>H<sub>13</sub>NO<sub>5</sub>) is an [[amino sugar]] and a prominent precursor in the [[biochemical]] synthesis of [[glycosylation|glycosylated]] proteins and lipids. Glucosamine is part of the structure of two [[polysaccharide]]s, [[chitosan]] and [[chitin]]. Glucosamine is one of the most abundant [[monosaccharide]]s.<ref name="carb"/> Produced commercially by the [[hydrolysis]] of [[shellfish]] [[exoskeleton]]s or, less commonly, by fermentation of a grain such as corn or wheat, glucosamine has many names depending on country.<ref name="drugs-names">{{cite web |title=Glucosamine |url=https://www.drugs.com/international/glucosamine.html |publisher=Drugs.com |access-date=14 September 2019 |date=31 July 2019}}</ref></div></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>'''Glucosamine''' (C<sub>6</sub>H<sub>13</sub>NO<sub>5</sub>) is an [[amino sugar]] and a prominent precursor in the [[biochemical]] synthesis of [[glycosylation|glycosylated]] proteins and lipids. Glucosamine is part of the structure of two [[polysaccharide]]s, [[chitosan]] and [[chitin]]. Glucosamine is one of the most abundant [[monosaccharide]]s.<ref name="carb"/> Produced commercially by the [[hydrolysis]] of [[shellfish]] [[exoskeleton]]s or, less commonly, by fermentation of a grain such as corn or wheat, glucosamine has many names depending on country.<ref name="drugs-names">{{cite web |title=Glucosamine |url=https://www.drugs.com/international/glucosamine.html |publisher=Drugs.com |access-date=14 September 2019 |date=31 July 2019}}</ref></div></td>
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<td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>Although a common [[dietary supplement]], there is little evidence that it is effective<del style="font-weight: bold; text-decoration: none;"> (glucose is my girlfriend's nickname)</del> for relief of [[arthritis]] or [[pain]], and is not an approved [[prescription drug]].<ref name="mlp">{{cite web|title=Glucosamine sulfate|url=https://www.nlm.nih.gov/medlineplus/druginfo/natural/807.html|publisher=MedlinePlus, US National Library of Medicine|date=17 June 2019|access-date=14 September 2019}}</ref><ref name="Glucosamine hydrochloride">{{cite web | title=Glucosamine Hydrochloride | website=MedlinePlus | date=8 January 2020 | url=https://medlineplus.gov/druginfo/natural/747.html | access-date=27 January 2020 | archive-date=28 January 2020 | archive-url=https://web.archive.org/web/20200128054601/https://medlineplus.gov/druginfo/natural/747.html | url-status=dead }}</ref><ref name="harvard">{{cite web |author1=Robert H. Shmerling |title=The latest on glucosamine/chondroitin supplements |url=https://www.health.harvard.edu/blog/the-latest-on-glucosaminechondroitin-supplements-2016101710391 |publisher=Harvard Health Publishing, Harvard University Medical School |access-date=14 September 2019 |date=17 October 2016}}</ref></div></td>
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<td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>Although a common [[dietary supplement]], there is little evidence that it is effective for relief of [[arthritis]] or [[pain]], and is not an approved [[prescription drug]].<ref name="mlp">{{cite web|title=Glucosamine sulfate|url=https://www.nlm.nih.gov/medlineplus/druginfo/natural/807.html|publisher=MedlinePlus, US National Library of Medicine|date=17 June 2019|access-date=14 September 2019}}</ref><ref name="Glucosamine hydrochloride">{{cite web | title=Glucosamine Hydrochloride | website=MedlinePlus | date=8 January 2020 | url=https://medlineplus.gov/druginfo/natural/747.html | access-date=27 January 2020 | archive-date=28 January 2020 | archive-url=https://web.archive.org/web/20200128054601/https://medlineplus.gov/druginfo/natural/747.html | url-status=dead }}</ref><ref name="harvard">{{cite web |author1=Robert H. Shmerling |title=The latest on glucosamine/chondroitin supplements |url=https://www.health.harvard.edu/blog/the-latest-on-glucosaminechondroitin-supplements-2016101710391 |publisher=Harvard Health Publishing, Harvard University Medical School |access-date=14 September 2019 |date=17 October 2016}}</ref></div></td>
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Zefr
https://en.wikipedia.org/w/index.php?title=Glucosamine&diff=1195691239&oldid=prev
27.114.165.143: Update
2024-01-14T22:14:40Z
<p>Update</p>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>'''Glucosamine''' (C<sub>6</sub>H<sub>13</sub>NO<sub>5</sub>) is an [[amino sugar]] and a prominent precursor in the [[biochemical]] synthesis of [[glycosylation|glycosylated]] proteins and lipids. Glucosamine is part of the structure of two [[polysaccharide]]s, [[chitosan]] and [[chitin]]. Glucosamine is one of the most abundant [[monosaccharide]]s.<ref name="carb"/> Produced commercially by the [[hydrolysis]] of [[shellfish]] [[exoskeleton]]s or, less commonly, by fermentation of a grain such as corn or wheat, glucosamine has many names depending on country.<ref name="drugs-names">{{cite web |title=Glucosamine |url=https://www.drugs.com/international/glucosamine.html |publisher=Drugs.com |access-date=14 September 2019 |date=31 July 2019}}</ref></div></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>'''Glucosamine''' (C<sub>6</sub>H<sub>13</sub>NO<sub>5</sub>) is an [[amino sugar]] and a prominent precursor in the [[biochemical]] synthesis of [[glycosylation|glycosylated]] proteins and lipids. Glucosamine is part of the structure of two [[polysaccharide]]s, [[chitosan]] and [[chitin]]. Glucosamine is one of the most abundant [[monosaccharide]]s.<ref name="carb"/> Produced commercially by the [[hydrolysis]] of [[shellfish]] [[exoskeleton]]s or, less commonly, by fermentation of a grain such as corn or wheat, glucosamine has many names depending on country.<ref name="drugs-names">{{cite web |title=Glucosamine |url=https://www.drugs.com/international/glucosamine.html |publisher=Drugs.com |access-date=14 September 2019 |date=31 July 2019}}</ref></div></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br /></td>
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<td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>Although a common [[dietary supplement]], there is little evidence that it is effective for relief of [[arthritis]] or [[pain]], and is not an approved [[prescription drug]].<ref name="mlp">{{cite web|title=Glucosamine sulfate|url=https://www.nlm.nih.gov/medlineplus/druginfo/natural/807.html|publisher=MedlinePlus, US National Library of Medicine|date=17 June 2019|access-date=14 September 2019}}</ref><ref name="Glucosamine hydrochloride">{{cite web | title=Glucosamine Hydrochloride | website=MedlinePlus | date=8 January 2020 | url=https://medlineplus.gov/druginfo/natural/747.html | access-date=27 January 2020 | archive-date=28 January 2020 | archive-url=https://web.archive.org/web/20200128054601/https://medlineplus.gov/druginfo/natural/747.html | url-status=dead }}</ref><ref name="harvard">{{cite web |author1=Robert H. Shmerling |title=The latest on glucosamine/chondroitin supplements |url=https://www.health.harvard.edu/blog/the-latest-on-glucosaminechondroitin-supplements-2016101710391 |publisher=Harvard Health Publishing, Harvard University Medical School |access-date=14 September 2019 |date=17 October 2016}}</ref></div></td>
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<td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>Although a common [[dietary supplement]], there is little evidence that it is effective<ins style="font-weight: bold; text-decoration: none;"> (glucose is my girlfriend's nickname)</ins> for relief of [[arthritis]] or [[pain]], and is not an approved [[prescription drug]].<ref name="mlp">{{cite web|title=Glucosamine sulfate|url=https://www.nlm.nih.gov/medlineplus/druginfo/natural/807.html|publisher=MedlinePlus, US National Library of Medicine|date=17 June 2019|access-date=14 September 2019}}</ref><ref name="Glucosamine hydrochloride">{{cite web | title=Glucosamine Hydrochloride | website=MedlinePlus | date=8 January 2020 | url=https://medlineplus.gov/druginfo/natural/747.html | access-date=27 January 2020 | archive-date=28 January 2020 | archive-url=https://web.archive.org/web/20200128054601/https://medlineplus.gov/druginfo/natural/747.html | url-status=dead }}</ref><ref name="harvard">{{cite web |author1=Robert H. Shmerling |title=The latest on glucosamine/chondroitin supplements |url=https://www.health.harvard.edu/blog/the-latest-on-glucosaminechondroitin-supplements-2016101710391 |publisher=Harvard Health Publishing, Harvard University Medical School |access-date=14 September 2019 |date=17 October 2016}}</ref></div></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br /></td>
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27.114.165.143
https://en.wikipedia.org/w/index.php?title=Glucosamine&diff=1192320387&oldid=prev
AB-Babayo: Added free to read link in citations with OAbot #oabot
2023-12-28T19:32:57Z
<p>Added free to read link in citations with <a href="/wiki/Wikipedia:OABOT" title="Wikipedia:OABOT">OAbot</a> #oabot</p>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>==History==</div></td>
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<td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>Glucosamine was first prepared in 1876 by [[Georg Ledderhose]] by the [[hydrolysis]] of [[chitin]] with concentrated [[hydrochloric acid]].<ref>{{cite journal|author=Georg Ledderhose |year=1876 |url=https://<del style="font-weight: bold; text-decoration: none;">books</del>.<del style="font-weight: bold; text-decoration: none;">google.com</del>/<del style="font-weight: bold; text-decoration: none;">books?id=hltBAAAAYAAJ&pg=PA1200</del> |title=Über salzsaures Glycosamin |trans-title=On glucosamine hydrochloride |journal=Berichte der Deutschen Chemischen Gesellschaft |volume=9 |issue=2 |pages=1200–1201|doi=10.1002/cber.18760090251}}</ref><ref>{{cite journal |author = Ledderhose G |author-link =Georg Ledderhose|year = 1879|journal = Zeitschrift für Physiologische Chemie |title = Über Chitin und seine Spaltungs-produkte |trans-title=On chitin and its hydrolysis products |volume = ii |pages = 213–227 }}</ref><ref>{{cite journal |author = Ledderhose G |author-link = Georg Ledderhose|year = 1880 |journal = Zeitschrift für Physiologische Chemie|title = Über Glykosamin|volume = iv |pages = 139–159}}</ref> The [[stereochemistry]] was not fully determined until the 1939 work of [[Walter Haworth]].<ref name="carb">{{cite book</div></td>
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<td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>Glucosamine was first prepared in 1876 by [[Georg Ledderhose]] by the [[hydrolysis]] of [[chitin]] with concentrated [[hydrochloric acid]].<ref>{{cite journal|author=Georg Ledderhose |year=1876 |url=https://<ins style="font-weight: bold; text-decoration: none;">zenodo</ins>.<ins style="font-weight: bold; text-decoration: none;">org</ins>/<ins style="font-weight: bold; text-decoration: none;">record/1425112/files/article.pdf</ins> |title=Über salzsaures Glycosamin |trans-title=On glucosamine hydrochloride |journal=Berichte der Deutschen Chemischen Gesellschaft |volume=9 |issue=2 |pages=1200–1201|doi=10.1002/cber.18760090251}}</ref><ref>{{cite journal |author = Ledderhose G |author-link =Georg Ledderhose|year = 1879|journal = Zeitschrift für Physiologische Chemie |title = Über Chitin und seine Spaltungs-produkte |trans-title=On chitin and its hydrolysis products |volume = ii |pages = 213–227 }}</ref><ref>{{cite journal |author = Ledderhose G |author-link = Georg Ledderhose|year = 1880 |journal = Zeitschrift für Physiologische Chemie|title = Über Glykosamin|volume = iv |pages = 139–159}}</ref> The [[stereochemistry]] was not fully determined until the 1939 work of [[Walter Haworth]].<ref name="carb">{{cite book</div></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>|vauthors=Pigman WW, Horton D, Wander JD | title =The Carbohydrates</div></td>
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AB-Babayo
https://en.wikipedia.org/w/index.php?title=Glucosamine&diff=1190288255&oldid=prev
DuncanHill: ref error fix
2023-12-17T01:38:07Z
<p>ref error fix</p>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>=== United States ===</div></td>
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<td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>In the United States, glucosamine is not approved by the [[Food and Drug Administration]] (FDA) for medical use in humans.<ref name="FDA2004">{{cite web | url=https://www.fda.gov/Food/IngredientsPackagingLabeling/LabelingNutrition/ucm073400.htm | title=Letter Regarding the Relationship Between the Consumption of Glucosamine and/or Chondroitin Sulfate and a Reduced Risk of: Osteoarthritis; Osteoarthritis-related Joint Pain, Joint Tenderness, and Joint Swelling; Joint Degeneration; and Cartilage Deterioration (Docket No. 2004P-0059) | <del style="font-weight: bold; text-decoration: none;">author</del>=Hubbard <del style="font-weight: bold; text-decoration: none;">WK,</del> <del style="font-weight: bold; text-decoration: none;">Associate</del> <del style="font-weight: bold; text-decoration: none;">Commissioner of Policy</del> <del style="font-weight: bold; text-decoration: none;">and</del> <del style="font-weight: bold; text-decoration: none;">Planning</del> | date=7 October 2004 | publisher=U.S. [[Food and Drug Administration]] (FDA) | access-date=14 May 2014 | quote=FDA concludes that there is no credible evidence to support qualified health claims for glucosamine or chondroitin sulfate and reduced risk of osteoarthritis (OA), joint degeneration (JD), or cartilage deterioration (CD). | archive-url=https://wayback.archive-it.org/7993/20171115122116/https://www.fda.gov/Food/IngredientsPackagingLabeling/LabelingNutrition/ucm073400.htm | archive-date=15 November 2017 | url-status=dead }}</ref> Since glucosamine is classified as a [[dietary supplement]] in the United States, evidence of safety is required by FDA regulations, but evidence of efficacy is not required so long as it is not advertised as a treatment for a medical condition.<ref>{{cite web|url=http://www.cfsan.fda.gov/~dms/supplmnt.html |title=Dietary Supplements |publisher=U.S. [[Food and Drug Administration]] (FDA) |access-date=December 10, 2009 |archive-url=https://web.archive.org/web/20090512085828/http://www.cfsan.fda.gov/~dms/supplmnt.html | archive-date=2009-05-12 | url-status=dead}}</ref></div></td>
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<td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>In the United States, glucosamine is not approved by the [[Food and Drug Administration]] (FDA) for medical use in humans.<ref name="FDA2004">{{cite web | url=https://www.fda.gov/Food/IngredientsPackagingLabeling/LabelingNutrition/ucm073400.htm | title=Letter Regarding the Relationship Between the Consumption of Glucosamine and/or Chondroitin Sulfate and a Reduced Risk of: Osteoarthritis; Osteoarthritis-related Joint Pain, Joint Tenderness, and Joint Swelling; Joint Degeneration; and Cartilage Deterioration (Docket No. 2004P-0059) | <ins style="font-weight: bold; text-decoration: none;">last</ins>=Hubbard <ins style="font-weight: bold; text-decoration: none;">|</ins> <ins style="font-weight: bold; text-decoration: none;">first</ins> <ins style="font-weight: bold; text-decoration: none;">=</ins> <ins style="font-weight: bold; text-decoration: none;">W.</ins> <ins style="font-weight: bold; text-decoration: none;">K.</ins> | date=7 October 2004 | publisher=U.S. [[Food and Drug Administration]] (FDA) | access-date=14 May 2014 | quote=FDA concludes that there is no credible evidence to support qualified health claims for glucosamine or chondroitin sulfate and reduced risk of osteoarthritis (OA), joint degeneration (JD), or cartilage deterioration (CD). | archive-url=https://wayback.archive-it.org/7993/20171115122116/https://www.fda.gov/Food/IngredientsPackagingLabeling/LabelingNutrition/ucm073400.htm | archive-date=15 November 2017 | url-status=dead }}</ref> Since glucosamine is classified as a [[dietary supplement]] in the United States, evidence of safety is required by FDA regulations, but evidence of efficacy is not required so long as it is not advertised as a treatment for a medical condition.<ref>{{cite web|url=http://www.cfsan.fda.gov/~dms/supplmnt.html |title=Dietary Supplements |publisher=U.S. [[Food and Drug Administration]] (FDA) |access-date=December 10, 2009 |archive-url=https://web.archive.org/web/20090512085828/http://www.cfsan.fda.gov/~dms/supplmnt.html | archive-date=2009-05-12 | url-status=dead}}</ref></div></td>
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<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br /></td>
<td class="diff-marker"></td>
<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br /></td>
</tr>
<tr>
<td class="diff-marker"></td>
<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>In 2004, the FDA declared there was insufficient evidence for supplement manufacturers to state that glucosamine was effective for treating arthritis, joint degeneration, or [[cartilage]] deterioration, a position remaining in effect as of 2018.<ref name="fda-den">{{cite web |title=Qualified Health Claims: Letters of Denial, Osteoarthritis |url=https://www.fda.gov/food/food-labeling-nutrition/qualified-health-claims-letters-denial |publisher=U.S. [[Food and Drug Administration]] (FDA) |access-date=14 September 2019 |date=13 December 2018}}</ref><ref name="FDA2004" /></div></td>
<td class="diff-marker"></td>
<td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>In 2004, the FDA declared there was insufficient evidence for supplement manufacturers to state that glucosamine was effective for treating arthritis, joint degeneration, or [[cartilage]] deterioration, a position remaining in effect as of 2018.<ref name="fda-den">{{cite web |title=Qualified Health Claims: Letters of Denial, Osteoarthritis |url=https://www.fda.gov/food/food-labeling-nutrition/qualified-health-claims-letters-denial |publisher=U.S. [[Food and Drug Administration]] (FDA) |access-date=14 September 2019 |date=13 December 2018}}</ref><ref name="FDA2004" /></div></td>
</tr>
</table>
DuncanHill