| Display title | Brined cheese |
| Default sort key | Brined cheese |
| Page length (in bytes) | 2,975 |
| Namespace ID | 0 |
| Page ID | 42031372 |
| Page content language | en - English |
| Page content model | wikitext |
| Indexing by robots | Allowed |
| Number of page watchers | Fewer than 30 watchers |
| Number of redirects to this page | 5 |
| Counted as a content page | Yes |
| Wikidata item ID | Q5620025 |
| Local description | Cheese that is matured in brine |
| Central description | cheese that is matured in a solution of brine |
| Page image |  |
| Page views in the past 30 days | |
| Edit | Allow all users (no expiry set) |
| Move | Allow all users (no expiry set) |
| Page creator | Northamerica1000 (talk | contribs) |
| Date of page creation | 07:13, 24 February 2014 |
| Latest editor | Wooze (talk | contribs) |
| Date of latest edit | 00:48, 3 October 2024 |
| Total number of edits | 128 |
| Recent number of edits (within past 30 days) | 1 |
| Recent number of distinct authors | 1 |
| Hidden categories (4) | This page is a member of 4 hidden categories (help):
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| Transcluded templates (80) | Pages transcluded onto the current version of this page (help):
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| Wikidata entities used in this page | |
