Category:Polish cuisine
Wikimedia Commons has media related to Cuisine of Poland.
Subcategories
This category has the following 22 subcategories, out of 22 total.
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C
- Polish cheeses (8 P)
D
- Polish doughnuts (1 P)
E
- East Prussian cuisine (3 P)
G
- Polish gourmands (4 P)
L
- Polish liqueurs (6 P)
R
- Polish restaurants (3 P)
- Restaurants in Poland (11 P)
S
- Polish sausages (8 P)
- Silesian cuisine (22 P)
- Polish soups (14 P)
- Polish stews (3 P)
V
W
- Polish wine (2 P)
- Polish food writers (8 P)
Pages in category "Polish cuisine"
The following 119 pages are in this category, out of 121 total. This list may not reflect recent changes.
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P
- Pampuchy
- Pańska skórka
- Szczecin paprikash
- Szczecin pasztecik
- Pickle soup
- Pickled herring
- Pierogi
- Pierogi leniwe
- Pig slaughter
- Plum butter
- Podlaskie cuisine
- Podpłomyk
- Polonaise (sauce)
- Poppy seed paste
- Pot roast
- Potato babka
- Potato bread
- Potato pancake
- Powidl
- Prądnik bread
- Prażonki
- Proziaki
- Pyzy (dish)