Jump to content

Allomone

From Wikipedia, the free encyclopedia

This is an old revision of this page, as edited by 12tsheaffer (talk | contribs) at 00:20, 20 September 2010 (References). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

An allomone is any chemical substance produced and released by an individual of one species that affects the behaviour of a member of another species to the benefit of the originator but not the receiver.[1] Production of allomones is a common form of defence, particularly by plant species against insect herbivores.

Many insects have developed ways to defend against these plant defenses (in an evolutionary arms race). One method of adapting to allomones is to develop a positive reaction to them; the allomone becomes a kairomone. Others alter the allomones to form pheromones or other hormones, and yet others adopt them into their own defensive strategies, for example by regurgitating them when attacked by an insectivorous insect.

A third class of allelochemical (chemical used in interspecific communication), synomones, benefit both the sender and receiver.[1]

Examples

Disrupt growth and development and reduce longevity of adults eg. toxins or digestibility reducing factors.

Disrupt normal host selection behaviour eg. Repellents, suppressants, locomotory excitants.

Plants producing allomones

See also

References

  1. ^ a b Grasswitz, T.R. and G.R. Jones (2002), "Chemical Ecology", Encyclopedia of Life Sciences, John Wiley & Sons, Ltd., doi:10.1038/npg.els.0001716


http://books.google.com/books?id=jpxkhS7O0p0C&lpg=PA289&ots=6DCs9f8zv1&dq=allomones&lr&pg=PA289#v=onepage&q=allomones&f=false