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Attila Hildmann

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Attila Hildmann cooking on Veggie Street Day in Dortmund in 2010

Attila Klaus-Peter[1] Hildmann (born 22 April 1981, Berlin) is a German cookbook author. His specialty is vegan recipes.

Life

Hildmann is of Turkish ancestry and was raised by German adoptive parents. He lives in Berlin,[2] where he studied for an advanced degree in physics at the Free University of Berlin.[3]

Hildmann first turned to vegetarianism after witnessing his adoptive father die of a heart attack while on a ski trip in 2000.[4] He attributed his father's untimely death to excessive meat consumption, with consequent high cholesterol, and he himself suffered from obesity as a young man. He renounced meat and fish products, and began to exercise regularly, dropping 35 kilos. Over time, he renounced almost all animal products (with exceptions, e.g. leather[5]) and became primarily vegan.

In 2009, Hildmann wrote his first vegan cookbook. In 2012, his Vegan for Fun was named cookbook of the year by the Vegetarierbund Deutschland, the German branch of the International Vegetarian Union.[6]

Hildmann appears in YouTube videos and has been featured in numerous television programs and talk shows, including Maischberger, TV total, the ZDF's Volle Kanne, the SWR's Nachtcafé, and the WDR's daheim + unterwegs. In March 2016, he was a contestant in the TV show Let's Dance.[7]

In 2015, he commented on the European migrant crisis, stating: "Integration in Germany is a sensitive issue because of the German past, resulting in a current self-mutilation of German values and culture." This remark was criticized on a BR public radio broadcast as a "symbiosis of right-wing extremism with boundless love for animals."[8]

in April 2017, Hildmann participated on the TV show Schlag den Star against Luke Mockridge.

Works

  • Attila Hildmann (2009), Vegan-Kochbuch. Cholesterinbewusst, laktosefrei und klimafreundlich kochen (in German), vol. Vol. 1, Aachen: Shaker Media, ISBN 978-3-86858-217-8 {{citation}}: |volume= has extra text (help)
  • Attila Hildmann (2009), Vegan-Kochbuch. Cholesterinbewusst, laktosefrei und klimafreundlich kochen (in German), vol. Vol. 2, Aachen: Shaker Media, ISBN 978-3-86858-502-5 {{citation}}: |volume= has extra text (help)
  • Attila Hildmann (2010), Vegan-Kochbuch. Cholesterinbewusst, laktosefrei und klimafreundlich kochen (in German), vol. Vol. 3, {{citation}}: |volume= has extra text (help)CS1 maint: extra punctuation (link) Norderstedt: Books on Demand, ISBN 978-3-8423-3835-7.
  • Attila Hildmann (2011), Vegan for Fun. Vegane Küche die Spaß macht (in German), Hilden,{{citation}}: CS1 maint: extra punctuation (link) CS1 maint: location missing publisher (link) Becker Joest Volk Verlag, ISBN 978-3-938100-71-4.
  • Attila Hildmann (2012), Vegan for Fit. Attila Hildmanns 30-Tage-Challenge. Vegetarisch und cholesterinfrei zu einem neuen Körpergefühl (in German), Hilden: Becker Joest Volk Verlag, ISBN 978-3-938100-81-3
  • Attila Hildmann (2013), Vegan for Youth. Die Attila Hildmann Triät. Schlanker, gesünder und messbar jünger in 60 Tagen (in German), Hilden: Becker Joest Volk Verlag, ISBN 978-3-938100-91-2
  • Attila Hildmann (2014), Vegan to Go. Schnell, einfach, lecker (in German), Hilden: Becker Joest Volk Verlag, ISBN 978-3-95453-101-1
  • Attila Hildmann (2015) (in German), Vegan for Starters. Die einfachsten und beliebtesten Rezepte aus vier Kochbüchern, Hilden, Beck Joest Volk Verlag, ISBN 978-3-954530-93-9
  • Attila Hildmann (2015) (in German), Vegan Italian Style. Moderne italienische Küche, Hilden, Becker Joest Volk Verlag, ISBN 978-3-95453-111-0.
  • Attila Hildmann (2016) (in German), Vegan Smoothies, Shakes, and Ice Cream - Green Smoothies und Superfoods in ihrer leckersten Form aus der Bestsellerküche von Attila Hildmann, Hilden, Becker Joest Volk Verlag, ISBN 978-3-95453-121-9.
  • Attila Hildmann (2016) (in German), Vegan for Fit Gipfelstürmer - Die 7-Tage-Detox-Diät, Hilden, Becker Joest Volk Verlag, ISBN 978-3-95453-131-8.

References

  1. ^ Hildmann states his middle name at 10'10" in "Vegan – Kochkurs mit Attila" (in German). BRAINPOOL Artist & Content Services GmbH. 2011-11-09. Archived from the original on 2014-01-02. Retrieved 2014-01-01. {{cite web}}: Cite has empty unknown parameters: |day= and |month= (help); Unknown parameter |dead-url= ignored (|url-status= suggested) (help)
  2. ^ Die Zeit Nr. 6, 4.
  3. ^ Giesela Gross (2013-04-18). "Student und Starkoch" (in German). Freie Universität Berlin. Retrieved 2013-04-18. {{cite web}}: Cite has empty unknown parameters: |deadurl=, |day=, and |month= (help)
  4. ^ Interview with Hildmann in Spiegel Online, 27 September 2012.
  5. ^ http://www.sueddeutsche.de/stil/attila-hildmann-im-gespraech-vegane-ernaehrung-ist-das-beste-fuer-den-planeten-1.2057909
  6. ^ Vegan for Fun gewinnt Auszeichnung zum Kochbuch des Jahres 2012 Archived May 17, 2014, at the Wayback Machine
  7. ^ rtl.de: Let's Dance 2016: Kochbuchautor Attila Hildmann wagt sich aufs Tanzparkett
  8. ^ "Rechts und vegan - Wieso Neonazis Welpen mögen… und Hitler.
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