High-mountain tea
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High mountain tea are tea grown in high mountains, higher than 1200m above sea level in Taiwan. One of mountains in Taiwan named Ali mountain is very famous of the tea.
Due to its unique island geography with high mountain ranges at centre of country, making it most suitable environment with high humidity and natural precipitation.
Tea cultivators enter into the mountain to seek for areas with high energies, so growing tea to adsorb energies of sun, moon and mountain to manifest through aroma and flavour of tea. Hence with high quality High Mountain Tea, one would appreciate with smelling cups and drink with drinking cups.
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