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Fried chicken

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This is an old revision of this page, as edited by FrancisRogers (talk | contribs) at 13:42, 21 November 2003 (Fixed grammar.). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

Fried chicken is chicken which is dipped in a breaded mixture and then deep fried or pressure cooked. The breading seals in the juices but also absorbs the fat of the fryer, making it rather unhealthy.

See also: Kentucky Fried Chicken, chicken fried steak

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