Fort Whoop-Up
Fort Whoop-Up (officially known as Fort Hamilton) was the nickname given to a whiskey trading post near Lethbridge, Alberta, which during the late 1800s served as a centre for various illegal activities. During this time, the sale of whiskey was outlawed; however, due to the lack of a police force in the region at the time, many whiskey traders had settled in the area and taken to charging unusually high prices for their goods. It is also the name of an interpretive centre in Indian Battle Park.
History
Fort Hamilton was first built in 1869 by J.J. Healy and A.B. Hamilton—two traders from the Fort Benton area of Montana—to serve as a trading post. Its first structure was destroyed by fire within a year of its construction—whether this was an accident or deliberate arson is unknown. A second, more sturdy structure later replaced the first Fort Hamilton, and was later nick-named Fort Whoop-Up. It was located at the junction of the Belly (Oldman) River and the St. Mary's River, six kilometres south of where the Fort Whoop-Up Interpretive Centre is currently located.
One type of alcohol sold by the Whoop-Up bandits was known as Whoop-Up Bug Juice, a highly-priced alcohol spiked with ginger, molasses, and red pepper. It was then coloured with black chewing tobacco, watered down, and boiled to make "firewater". One Native man reportedly traded two horses for a single jug of the Bug Juice.
It is commonly thought that the only purpose for Fort Whoop-Up was to trade whiskey. Although it was one of the most infamous of the whiskey trading posts, there was much more legal trading that occurred here (e.g. trading of furs for blankets, food, fire arms) than there was trading of whiskey.
Northwest Mounted Police
The outlaws of Fort Whoop-Up and surrounding areas—combined with the supposed flying of an American flag (which was actually the Whoop-Up Flag) over Canadian territory—contributed to the formation of the North-West Mounted Police. Fort Whoop-Up was a destination on their march west in 1874.
The NWMP arrived at Fort Whoop-Up in October, 1874, with the task of establishing Canadian sovereignty in the territory and control the alcohol trade. Their first strike on the alcohol traders came after a Native complained at Fort Macleod about a group of whiskey traders who had sold him overpriced Whiskey. Shortly after, the North-West Mounted Police caught and fined the perpetrators, although they were not at Fort Whoop-Up at the time. Although the presence of the NWMP decreased the abundance of whiskey trading, it still occurred.
In 1875, the NWMP rented a room from the owners of the fort, Healy and Hamilton, and established a post there. This arrangement lasted for at least twelve years, the fort acting as both a trading post and a NWMP post. The following year, Healy and Hamilton sold the fort to Dave Akers, who was in control of the fort almost until it's demise. The fort was again burned in 1888, the fire having started in the NWMP barracks. This fire was not as severe as the first and only the NWMP barracks were destroyed. The fort remained in operation until it was deserted somewhere between 1890 and 1892. It was then destroyed piece by piece until the last of it was washed away in a flood in 1915.
Name
There are several theories as to why the fort was nicknamed Whoop-Up. The most prominent is that it came by a description of the illicit activities that were taking place at the fort; that people said they were going to Fort Hamilton to whoop it up. Another theory comes from the process of getting a bull train moving over the trail. The bull whacker would walk alongside the bull train and crack his whip. This process was called whooping them up, which may have led to the naming of the trail to be Whoop-up Trail, and hence the fort as well.
Reconstruction
There is a reconstruction effort currently underway to adapt the fort to what it was originally based on new photographic evidence. It was built as a centennial project in 1967.
Trivia
Fort Whoop-Up is also home to the largest period firearm collection in Canada