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Chocolate marquise

From Wikipedia, the free encyclopedia
Chocolate marquise
Chocolate marquise with crème anglaise and roasted pistachios
TypeDessert
Place of origin France
Main ingredientsDark chocolate, butter, sugar, cocoa powder, eggs, cream

Chocolate marquise (French: marquise au chocolat) is a rich chocolate French dessert made with dark chocolate, butter, sugar, cocoa powder, eggs and cream.[1] It may have a connection to the Marquise de Sévigné (1626–1696).[2]

See also

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References

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  1. ^ Steves, Renie (1993). Fort Worth is Cooking!.
  2. ^ Letizia, Pubblicato da Daniela e. "Marquise au chocolat, bien plus qu'une mousse au chocolat!" (in French). Retrieved 2023-03-24.