Mark Failla
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Mark L. Failla is an American health nutritionist, focusing in digestion, absorption, intestinal metabolism, bioactive compounds, gut health and bioavailability, currently a Professor Emeritus at Ohio State University and an Elected Fellow of the American Association for the Advancement of Science.[1][2][3]
Early life and education
[edit]Failla graduated from Indiana University Bloomington.
References
[edit]- ^ "Mark Failla". aaas.org. Retrieved May 14, 2017.
- ^ "Mark Failla". osu.edu. Retrieved May 14, 2017.
- ^ "Mark Failla". osu.edu. Retrieved May 14, 2017.
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